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Serve with crusty bread or crackers.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat gently on the stove or microwave, adding a splash of broth or milk if needed.
Variations:
Use turkey instead of chicken for a festive twist.
Add mushrooms or potatoes for extra heartiness.
Use almond milk or coconut milk for a dairy-free version.
FAQ:
Can I use raw chicken?
Yes, cook chicken first or use cooked rotisserie chicken.
How to thicken the soup if too thin?
Mix 1 tablespoon flour with 2 tablespoons cold water and stir in while simmering.
Can I freeze this soup?
Yes, freeze in portions for up to 3 months.
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