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Avocado Toast with Eggs and Veggies/Fruit

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Serve immediately while the toast is warm and the eggs are fresh.

Store any leftover avocado in an airtight container with a little lemon juice to prevent browning.

Green dipping sauce can be refrigerated for up to 3 days.

Variations
Substitute eggs with scrambled or poached eggs.

Add spinach or arugula for extra greens.

Use different fruits like blueberries or kiwi depending on season and preference.

FAQ
Q: Can I make this vegan?
A: Yes, replace eggs with tofu scramble or chickpea omelette.

Q: What else can I use instead of everything bagel seasoning?
A: Use a mix of sesame seeds, sea salt, garlic powder, and poppy seeds.

Q: Can I prepare this in advance?
A: It’s best fresh, but you can prep the avocado mash and veggies a day before and toast the bread fresh before serving.

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