Black Beluga Lentil Dip (Hummus Style)

Introduction
This creamy and flavorful dip uses nutrient-packed black beluga lentils instead of chickpeas, making a rich, protein-filled spread with warm spices and fresh lemon. Perfect as a healthy snack or appetizer with veggies, pita, or crackers!

Ingredients
½ cup black beluga lentils

3 ½ cups water

3 cloves garlic

2 shallots

2 tbsp olive oil + 2 tbsp for drizzling

½ tsp cumin seeds

½ tsp fennel seeds

2 tbsp lemon juice

½ tsp salt

Pepper to taste

½ cup tahini

Few sprigs parsley (for garnish)

How to Make It