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Introduction
I’m back with a tasty recipe for banana brownies—because those overripe bananas hiding at the bottom of your fruit basket should never be wasted! If you love banana bread, you’ll adore this rich, chocolaty banana brownies cake. It’s budget-friendly, simple, and perfect for any time you want a comforting treat. Keep following for more recipes that turn simple ingredients into your favorites!
Ingredients
3 very ripe bananas, mashed
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 teaspoon vanilla extract
3/4 cup (75g) cocoa powder
1 cup (125g) all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup (90g) chocolate chips (optional)
How to Make Banana Brownies Cake
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