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Serve hot with your choice of side such as rice, fufu, or bread.
Leftovers keep well refrigerated for 2–3 days and taste even better the next day.
Freeze portions for up to 3 months for easy future meals.
Variations
Substitute lamb with beef or goat meat for different flavors.
Add chopped tomatoes or tomato paste for a richer sauce.
Use smoked paprika or other spices for a smoky twist.
FAQ
Q: Can I use canned beans?
A: Yes, but reduce cooking time as canned beans are already cooked.
Q: Is peanut oil necessary?
A: You can substitute with any neutral oil like vegetable or sunflower oil.
Q: How spicy is this dish?
A: Adjust the hot pepper quantity to your preference.
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