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Introduction
Potato pancakes are a classic comfort food that’s easy to prepare and satisfying to eat. This simple recipe combines grated potatoes with just a few basic ingredients, making it an ideal dish for a quick weeknight dinner. Crispy on the outside and tender inside, these pancakes are perfect served with a variety of toppings or as a side to your favorite main course.
Ingredients:
3 medium potatoes, grated and excess water squeezed out
1 egg
Salt, to taste
Pepper, to taste
2 tablespoons flour
How to make:
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