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Peel and thinly slice the ginger root.
Boil 2 cups of water in a pot.
Add the ginger slices to boiling water.
Reduce heat and simmer for 10–15 minutes.
Strain the ginger and pour the water into a glass.
Add honey or lemon if desired, then enjoy!
Drink regularly, hot or cold, to maximize benefits.
Conclusion
Adding ginger water to your daily routine offers a simple, natural way to support weight loss, improve digestion, reduce inflammation, and boost heart and immune health. Easy to make and delicious to drink, it’s a gift from nature that helps keep your body strong and balanced.
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