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Introduction
This luscious chocolate custard dessert combines smooth, rich custard with crunchy cookie layers and creamy goodness. It’s an easy no-bake treat perfect for any occasion and sure to satisfy chocolate lovers.
Ingredients
For the Chocolate Custard:
3 chicken egg yolks
80 g (1/3 cup) sugar
400 ml (1 2/3 cups) milk
30 g (1/4 cup) corn starch
40 g (1/3 cup) cocoa powder
For the Layers:
200 g (about 7 oz) chocolate sandwich cookies (e.g., Oreos), crushed or whole
250 ml (1 cup) heavy cream, whipped (optional for extra creaminess)
How to Make
Prepare the Chocolate Custard:
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