ADVERTISEMENT

ADVERTISEMENT

Satisfying Chicken and Potato Casserole: Perfect for Busy Weeknights!

ADVERTISEMENT

Serve warm, optionally garnished with fresh herbs or a side salad.

Store leftovers covered in the fridge for up to 3 days. Reheat in the oven or microwave.

Variations
Add cooked chicken pieces or shredded cheese for extra protein and flavor.

Swap potatoes for sweet potatoes or add peas for more color and nutrition.

FAQ
Q: Can I prepare this casserole ahead of time?
A: Yes, assemble it the night before and bake fresh the next day.

Q: Is this recipe gluten-free?
A: No, due to the all-purpose flour. Substitute with gluten-free flour if needed.

ADVERTISEMENT

ADVERTISEMENT