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Ingredients:
For the Steak Bites:
1 lb (450g) sirloin steak, cut into bite-sized pieces
Salt and pepper, to taste
1 tablespoon olive oil
For the Garlic Parmesan Sauce and Pasta:
8 oz (225g) rotini pasta
3 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1 cup freshly grated Parmesan cheese
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)
How to Make:
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