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Serve hot with a side of roasted vegetables or a fresh salad.
Leftovers can be stored in an airtight container in the fridge for up to 2 days.
Reheat gently in the oven or microwave.
Variations
Add cheese inside the chicken roll for extra flavor and creaminess.
Use prosciutto or pancetta instead of bacon for a different taste.
Spice it up by adding chili flakes or hot sauce to the mushroom mix.
FAQ
Q: Can I prepare these in advance?
A: Yes! You can assemble the rolls a few hours before baking and keep them refrigerated until ready to cook.
Q: What can I use instead of bacon?
A: Prosciutto, pancetta, or even turkey bacon work well.
Q: How do I know when the chicken is fully cooked?
A: The internal temperature should reach 75°C (165°F), or cut into the center to check that the juices run clear.
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