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Introduction
This creamy tuna and potato bake is the ultimate comfort food made with pantry staples. Canned tuna, mashed potatoes, and a touch of tomato paste come together in a simple yet deeply satisfying dish. Ideal for busy weeknights, this easy recipe turns humble ingredients into a family favorite dinner!
Ingredients
2 canned tuna in brine, drained
1 onion, finely chopped
5 medium potatoes, peeled and chopped
2 tbsp tomato paste
180 ml (6 fl oz) hot milk
20 g (0.7 oz) butter
Salt and pepper to taste
Optional: parsley or grated cheese for topping
How to Make
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