Mixing Coffee with Eggs: A Secret No One Will Tell You

Introduction
Combining coffee with eggs might sound unusual, but it’s an old traditional method to create a creamy, frothy coffee without any milk or cream. This natural trick not only enhances the texture and flavor but also reduces the bitterness of coffee. Perfect for coffee lovers looking to try something new and natural!

Ingredients
1 fresh egg (whole or just the yolk, depending on preference)

1 cup of hot brewed coffee

Sweetener (optional, like sugar or honey)

How to Make