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Serve warm with a fresh green salad for a complete meal.
Store leftovers covered in the fridge for up to 3 days.
Reheat slices gently in the microwave or oven before serving.
Variations
Add chopped spinach or bell peppers for extra veggies.
Use turkey or chicken instead of ham for a leaner option.
Swap cheddar for Swiss or mozzarella for a different cheese flavor.
FAQ
Q: Can I make this quiche dairy-free?
A: Yes, substitute milk and sour cream with plant-based alternatives and use dairy-free cheese.
Q: Can I freeze leftover quiche?
A: Absolutely! Wrap tightly and freeze for up to 2 months. Thaw overnight in the fridge before reheating.
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