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Creamy Cheesy Potato Bake with Ham and Eggs

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Serve hot, garnished with extra spring onions or a side salad.

Store leftovers in the refrigerator for up to 3 days.

Reheat in the oven or microwave before serving.

Variations
Swap ham for cooked bacon or leftover chicken.

Add steamed broccoli or spinach for extra veggies.

Use smoked cheese for a deeper flavor.

FAQ
Q: Can I make this dish ahead of time?
A: Yes, assemble it ahead and bake just before serving.

Q: What cheese works best?
A: Cheddar, mozzarella, gouda, or a mix all work beautifully.

Q: Is this dish freezer-friendly?
A: Yes, freeze before baking for up to 1 month. Thaw and bake when ready.

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