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Introduction
Experience an amazing blend of flavors with this Coffee Chocolate Cake. A rich, soft chocolate base topped with a creamy coffee-flavored layer, making it perfect for coffee and chocolate lovers. This cake is moist, flavorful, and ideal for any celebration or a special treat.
Ingredients:
For the Chocolate Cake Base:
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup granulated sugar
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1/2 cup brewed coffee, cooled
For the Coffee Cream Layer:
8 oz (225g) cream cheese, softened
1/2 cup powdered sugar
1/4 cup unsalted butter, softened
1/4 cup brewed coffee, cooled
1 teaspoon vanilla extract
1 cup heavy whipping cream
How to Make:
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