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In a large bowl, mix rolled oats, raisins, chopped walnuts, and chopped dried apricots.
Add the mashed banana and stir well to combine all ingredients into a sticky mixture.
Line a small baking tray or dish with parchment paper and press the mixture evenly into it.
Melt the dark chocolate with vegetable oil in a microwave or double boiler until smooth.
Pour the melted chocolate over the oat mixture and spread evenly.
Refrigerate for at least 30 minutes or until firm.
Cut into bars and enjoy your healthy energy snack!
Serving and Storage Tips:
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