She Puts the Egg in an Ice Cube Tray: Brilliant Trick to Try!

Label the freezer bag with the date and number of eggs.

Use within 3-4 months for best quality.

Great for scrambled eggs, omelets, baking, or mixing into recipes.

Variations
Freeze whole eggs or separate yolks and whites in different trays.

Add a pinch of salt or pepper to the eggs before freezing for seasoning.

FAQ
Q: Can I freeze raw eggs safely?
A: Yes, freezing eggs in ice cube trays is a safe and effective method.

Q: Do I need to thaw the egg cubes before using?
A: For cooking, you can often add the frozen cubes directly to the pan. For baking, thaw them in the fridge or at room temperature.