ADVERTISEMENT

ADVERTISEMENT

Rotisserie Chicken Mushroom Soup

ADVERTISEMENT

Serve with crusty bread or a side salad.

Store leftovers in an airtight container in the fridge for up to 3 days.

Reheat gently on the stove or microwave before serving.

Variations
Add a splash of cream for a creamier soup.

Include other vegetables like carrots or celery for extra nutrition.

Use homemade chicken broth for deeper flavor.

FAQ
Q: Can I use raw chicken instead of rotisserie?
A: Yes, cook the raw chicken first, shred it, then add to the soup.

Q: Can I freeze this soup?
A: Yes, freeze in airtight containers for up to 3 months.

ADVERTISEMENT

ADVERTISEMENT