Lemon Herb Shrimp and Veggie Skillet

Introduction:
This vibrant Lemon Herb Shrimp and Veggie Skillet is a quick and healthy meal packed with fresh flavors. Perfect for busy weeknights, it combines juicy shrimp with tender vegetables and zesty herbs for a delicious one-pan dish.

Ingredients:
1 lb large shrimp, peeled and deveined

2 tablespoons olive oil

2 cloves garlic, minced

1 cup bell peppers, sliced (any color)

1 cup zucchini, sliced

1/2 cup cherry tomatoes, halved

1 tablespoon fresh lemon juice

1 teaspoon dried oregano or thyme

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

How to Make: