Healthy Daily Breakfast Pancakes for Weight Loss – No Flour!

In a bowl, mix the oatmeal with water and let it soak for 5 minutes.

Add the grated apple, egg, vanilla extract, and mashed banana to the oatmeal. Mix well until combined.

Heat a non-stick frying pan and add a little oil.

Pour small amounts of batter to form pancakes.

Cook on medium heat for 2-3 minutes on each side until golden brown.

Serve warm with your favorite toppings like honey, nuts, or fresh fruit.

Serving and Storage Tips