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Introduction:
Indulge in this rich, luscious chocolate coconut cake that requires no oven and just a few simple ingredients. Perfect for chocolate lovers who want a quick dessert without the fuss of baking!
Ingredients:
200 g (7 oz) dark chocolate (70% cocoa or more), chopped
150 g (1 ½ cups) shredded coconut
100 g (½ cup) sweetened condensed milk
100 g (½ cup) crushed digestive biscuits or graham crackers
50 g (¼ cup) butter, melted
1 tsp vanilla extract
Extra shredded coconut for topping (optional)
How to Make:
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