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Introduction
If you have potatoes and eggs, this recipe is a daily favorite! It’s simple, affordable, and produces a crispy, flavorful bread that’s perfect for dipping or enjoying on its own. Better than French fries, with a unique homemade touch.
Ingredients
3 potatoes
100 ml warm milk
1/2 teaspoon sugar
6 g fresh yeast
Salt (to taste)
250 g flour
2 tablespoons olive oil
1 clove garlic, minced
Plant oil (for frying)
How to Make
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