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A golden, flaky puff pastry filled with creamy herb cheese, savory bacon, and tender zucchini — this easy appetizer is a crowd-pleaser and takes just minutes to prepare!
Ingredients:
1 sheet puff pastry, thawed
1 tbsp butter
1 tsp flour (for dusting)
100 g cream cheese
½ tsp dried basil
1 small zucchini, thinly sliced
A pinch of salt
3 slices bacon, cooked and chopped
1 egg yolk (for brushing)
2 tbsp grated Parmesan
1 tbsp sour cream
1 tbsp heavy cream
How to make:
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