Spicy Gochujang Baked Chicken Rice Casserole

Introduction
This spicy baked casserole blends tender shredded chicken, fluffy rice, and a creamy sauce flavored with Korean gochujang chili paste. Topped with melted mozzarella and cheddar, it’s a comforting and flavorful meal perfect for family dinners or meal prep.

Ingredients
2 cups cooked rice

2 cups cooked chicken breast, shredded

1 tbsp gochujang (Korean chili paste)

1/2 cup sour cream

1/2 cup mayonnaise or plain Greek yogurt

1/2 cup milk

1 cup shredded mozzarella cheese

1 cup shredded cheddar cheese (plus extra for topping)

2 garlic cloves, minced

1/2 tsp paprika

Salt and pepper to taste

1 tbsp chopped parsley

Red chili flakes (optional)

How to Make