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Place one cake layer on serving plate.
Spread frosting generously on top.
Add second layer and frost top and sides.
Decorate with walnuts or carrot decorations if desired.
Serve
Slice and enjoy this moist, flavorful carrot cake perfect for any occasion!
Time & Servings
Prep time: 20 minutes
Cook time: 30 minutes
Total time: 50 minutes
Servings: 12
Calories: approx. 350 kcal per serving
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