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Wash and peel 1–2 fresh beets.
Slice and enjoy raw, roast in the oven, or blend into a juice or smoothie.
Consume with a meal or on an empty stomach, ideally in the morning or before exercise.
For juice: blend chopped beets with a bit of water, strain if preferred, and add lemon juice or ginger for taste and digestive support.
Serving and storage tips:
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