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Serve immediately after soaking.
Can be prepared the night before and stored in the fridge for a ready-to-eat breakfast.
Variations:
Swap raisins for other dried fruits or nuts.
Use flavored plant-based milk like almond or oat for extra taste.
FAQ:
Q: Can I use quick-cooking oats?
A: Yes, they soften even faster and work great for this recipe.
Q: Is this recipe suitable for diabetics?
A: Yes, it contains natural sugars from banana with no added sugar, but monitor portion size.
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