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Introduction:
There’s nothing quite like the smell and taste of freshly baked bread straight from your oven. Making your own bread at home doesn’t have to be complicated or expensive. This simple recipe uses basic ingredients and minimal effort to create a soft, delicious loaf that will make you forget store-bought bread. Perfect for beginners and budget-friendly!
Ingredients:
200 ml water (about 0.85 cup)
25 g sugar (2 tablespoons)
3 g yeast (1 teaspoon)
300 g bread flour or wheat flour (about 2 cups)
3 g salt (1/2 teaspoon)
20 g olive oil (2 tablespoons)
How to make:
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