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Serve warm as a hearty appetizer or main dish.
Leftovers can be refrigerated in an airtight container for up to 3 days.
Reheat gently in the oven to maintain bacon crispiness.
Variations:
Swap Italian sausage for spicy chorizo or ground beef for different flavors.
Use different cheeses like pepper jack or smoked gouda for a unique twist.
FAQ:
Q: Can I prepare these in advance?
A: Yes, you can assemble them and refrigerate before cooking.
Q: What if I don’t have a smoker?
A: Baking in the oven gives a tasty alternative with crispy bacon.
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