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Refreshing Green Apple Sangria

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Serve immediately after adding sparkling water to keep the fizz.

Store leftover sangria in the refrigerator without sparkling water for up to 2 days. Add fresh sparkling water before serving again.

Use a clear pitcher to showcase the colorful fruit slices.

Variations
Substitute green apples with other tart apples or pears.

Add cucumber slices or fresh ginger for a unique twist.

Use rosé or light red wine instead of white wine for a different flavor profile.

FAQ
Q: Can I make this sangria without alcohol?
A: Yes, replace the wine and brandy with sparkling apple cider or non-alcoholic white grape juice.

Q: How long should I let the sangria sit before serving?
A: At least 2 hours to allow the fruit to infuse the wine, but overnight is best.

Q: Can I prepare sangria in advance?
A: Yes, it’s ideal to prepare it a day ahead for maximum flavor. Just add sparkling water and ice before serving.

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