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Introduction
This Green Apple Sangria is a crisp, fruity twist on the classic Spanish drink. Combining tart green apples with white wine and fresh citrus, it makes a perfect refreshing beverage for warm days or casual gatherings. Easy to prepare and visually appealing, it’s sure to impress your guests.
Ingredients
1 bottle (750 ml) dry white wine (such as Sauvignon Blanc or Pinot Grigio)
2 green apples, cored and thinly sliced
1 lemon, thinly sliced
1 lime, thinly sliced
1/4 cup apple brandy or apple schnapps (optional)
1/4 cup sugar or honey (adjust to taste)
1 cup sparkling water or club soda
Ice cubes
Fresh mint leaves for garnish (optional)
How to Make
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