Recipe That Saved My Day: Cheesy Ham Bread Bake

Preheat your oven to 180°C (350°F).

In a mixing bowl, whisk together the eggs, milk, and salt until well combined.

Grease a baking dish and lay 6 slices of bread at the bottom.

Add a layer of ham slices and then a layer of cheese slices on top of the bread.

Repeat by placing the remaining bread slices over the layers, then top with more ham and cheese slices.

Pour the egg and milk mixture evenly over the layered bread, ham, and cheese, pressing gently to soak everything well.

Sprinkle the extra grated cheese on top for a golden crust.

Bake in the preheated oven for about 25-30 minutes, or until the top is golden and the egg mixture is set.

Remove from oven and let it cool for a few minutes before serving.

Serving and storage tips: