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One Pinch for Greener Plants: The Simple Trick for Long-Lasting Blooms

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Use the solution fresh each time—don’t store it for later use.

Apply at the base of the plant, not directly on the leaves.

Avoid overwatering—once every two weeks is enough.

Variations:

Add a drop of natural liquid seaweed extract for extra minerals.

Replace baking soda with a pinch of cinnamon if your goal is to prevent mold.

Mix in a teaspoon of cooled chamomile tea for added pest resistance.

FAQ:
Q: What does baking soda do for plants?
It slightly raises the pH of the soil, making it less hospitable to certain fungi and pests, while stimulating flowering in some plant species.

Q: Is it safe for all plants?
It’s best for flowering plants like geraniums, roses, and petunias. Avoid using it on acid-loving plants like azaleas or gardenias.

Q: How often should I use this remedy?
Once every two weeks is enough. Overuse can alter soil balance and harm your plant.

Q: Can I spray it on the leaves?
No. This mixture is best applied to the soil only to avoid damaging sensitive foliage.

Q: Do I still need to fertilize my plants?
Yes, this remedy supports flowering, but regular feeding with balanced fertilizer is still recommended every 4–6 weeks.

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