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Crush the leftover biscuits into small crumbs.
In a mixing bowl, combine crushed biscuits and peanuts.
Pour 4 tablespoons of melted chocolate over the mixture and stir well until everything is coated and combined.
Press the mixture firmly into a lined dish or mold to shape it.
Drizzle with the remaining melted chocolate (about 1/2 cup) for extra chocolaty goodness.
Refrigerate for 10 minutes until set.
Serving and Storage Tips:
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