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Clean spills promptly after cooking to prevent hard-to-remove stains.
Avoid abrasive cleaners or rough scrubbers that can scratch the glass surface.
Regularly wipe down your stovetop after use to maintain its sparkle.
Variations:
For extra shine, apply a small amount of glass cleaner after cleaning.
Use lemon juice mixed with baking soda for a natural, fresh scent alternative.
If you prefer commercial products, choose those specifically formulated for glass stovetops.
FAQ:
Q: Can I use vinegar and baking soda together on my stovetop?
A: Yes, they work well to break down grease and stains without damage.
Q: How often should I clean my glass stovetop?
A: Ideally, clean after each use to prevent buildup.
Q: Is it safe to use a razor blade scraper?
A: Yes, if used carefully at a shallow angle to avoid scratching.
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