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Introduction
This recipe offers a delicious twist on classic pork chops by stuffing them with a flavorful mix of creamy processed cheese, fresh parsley, and tangy pickled cucumbers. The pork chops come out crispy on the outside and juicy inside, with a delightful burst of flavor from the filling. It’s a perfect main course that’s easy to prepare and sure to impress.
Ingredients
700 g pork chops
5 g salt
3 g black pepper
100 g processed cheese
15 g fresh parsley, chopped
4 pickled cucumbers, chopped
How to Make
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