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Introduction:
Creamy garlic shrimp with parmesan is a delicious and easy shrimp recipe that’s perfect for busy weeknights or any time you want a quick, impressive meal. Coated in a rustic, buttery garlic sauce with rich Parmesan cheese, it takes less than 10 minutes to make! Serve it with low-carb sides like zucchini noodles or go carb-loaded with pasta or rice. This crowd-pleaser is sure to become a favorite.
Ingredients:
1 lb (450g) shrimp, peeled and deveined
3 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
How to Make:
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