Creamy Fruit Medley Dessert – Only Milk and Fresh Fruits, No Gelatin Needed!

Prepare all fruits by peeling and slicing as indicated.

In a blender, add the milk and half of the prepared fruits. Blend until smooth and creamy.

In serving bowls or glasses, layer the remaining fresh fruit pieces.

Pour the blended milk and fruit mixture over the fresh fruit layers evenly.

Serve immediately for a fresh, creamy dessert or chill briefly if preferred cooler.

Serving and storage tips: