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Introduction:
This creamy chicken Alfredo penne bake is a comforting, cheesy dish perfect for dinner. Combining tender chicken, rich Alfredo sauce, and pasta baked to golden perfection, it’s sure to be a family favorite.
Ingredients:
400g penne pasta
400g white sauce (béchamel or Alfredo sauce)
300g cream cheese
2 cooked chicken breasts, shredded or diced
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
1 tablespoon olive oil
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)
How to Make:
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