ADVERTISEMENT
Introduction:
Enjoy a comforting, hearty meal with this classic Salisbury steak paired perfectly with creamy garlic-infused mashed potatoes. This dish brings rich flavors and a tender texture that makes it a timeless family favorite.
Ingredients:
For the Salisbury Steak:
1 lb (450g) ground beef
1/4 cup (25g) breadcrumbs
1/4 cup (60ml) milk
1 small onion, finely chopped
1 egg
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
Salt and pepper, to taste
2 tablespoons vegetable oil (for frying)
For the Creamy Garlic Mashed Potatoes:
4 large potatoes, peeled and chopped
3 cloves garlic, minced
1/2 cup (120ml) milk or cream
3 tablespoons butter
Salt and pepper, to taste
Fresh parsley (optional, for garnish)
How to Make:
Prepare the Salisbury Steaks:
ADVERTISEMENT
