Banana Pudding Cheesecake Squares

Introduction:
These banana pudding cheesecake squares combine creamy cheesecake with the nostalgic flavors of banana pudding. Perfect as a dessert for any occasion, they’re easy to make and irresistibly delicious!

Ingredients:

For the crust:

1 ½ cups vanilla wafer crumbs

6 tablespoons unsalted butter, melted

For the cheesecake layer:

16 oz (450g) cream cheese, softened

1 cup powdered sugar

1 teaspoon vanilla extract

2 large eggs

For the banana pudding layer:

1 package (3.4 oz) instant vanilla pudding mix

2 cups cold milk

2 ripe bananas, sliced

For the topping:

Whipped cream

Additional banana slices (optional)

How to Make: