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Massage the infused oil gently into your scalp and hair roots 2–3 times per week.
Leave the oil on for at least 1 hour or overnight for best results before washing with a mild shampoo.
Store the infused oil in a clean, airtight container away from direct sunlight for up to 2 weeks.
Variations:
Add a few curry leaves or amla powder to the oil infusion to boost its hair-darkening effects.
Use black pepper instead of green pepper for a stronger infusion but test for scalp sensitivity.
Combine the oil treatment with a healthy diet rich in B vitamins and antioxidants for optimal hair health.
FAQ:
Q: How soon can I expect to see results?
A: Natural remedies take time; consistent use for 2–3 months is recommended to notice improvements.
Q: Is this safe for sensitive scalps?
A: Green pepper is generally gentle, but perform a patch test before full application to avoid irritation.
Q: Can I use this treatment on colored or chemically treated hair?
A: Yes, but always consult your hair care professional if you have concerns.
Q: Does this remedy prevent gray hair completely?
A: It helps slow down graying and may restore some natural pigment but cannot guarantee complete prevention.
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