Garlic Butter Ribeye Steak with Crispy Potatoes

Looking for a hearty and satisfying meal that feels like a restaurant-quality dinner at home? This garlic butter ribeye steak paired with crispy golden potatoes delivers robust flavor, juicy meat, and irresistible texture—all in one skillet. Perfect for a cozy night in or impressing dinner guests with minimal effort.

Ingredients:

2 ribeye steaks

4 medium potatoes, cubed

4 tablespoons unsalted butter

2 cloves garlic, minced

2 tablespoons olive oil

1 tablespoon chopped fresh parsley

Salt and black pepper to taste

How to make: