Quark Pancakes without Flour in 3 Minutes

In a mixing bowl, combine the quark, eggs, baking powder, and salt. Whisk thoroughly until the batter is smooth and slightly fluffy.

Add your preferred sweetener to taste and mix well.

Heat a non-stick pan over medium heat and lightly grease it if necessary.

Pour small portions of batter into the pan to form pancakes. Cook for about 1–2 minutes on each side, or until golden brown and cooked through.

Serve immediately with your favorite toppings.

Serving and Storage Tips