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Introduction:
Celebrate the season with a visually stunning and delicious Christmas Tree Charcuterie Board. This creative appetizer brings together a vibrant mix of fresh fruits, savory cheeses, nuts, and cured meats arranged to mimic a festive tree. Perfect for holiday gatherings, it’s both a feast for the eyes and the palate — easy to assemble, customizable, and guaranteed to impress your guests.
Ingredients:
1 ½ lbs green grapes
6 long rosemary sprigs
8 oz red grapes
½ cup candied pecans or plain pecans
5 blocks (8 oz each) of assorted white cheeses (e.g., Havarti, Manchego, Fontina, sharp white cheddar)
14 oz salami nuggets (spicy and fennel flavored recommended)
5 ripe kiwi, peeled, halved lengthwise, and sliced
6 oz fresh raspberries or 9 oz cherry-infused Craisins
5 oz salted roasted pistachios or pumpkin seeds (raw for greener color)
1 jar (10 oz) Castelvetrano olives, drained
6 oz water crackers
How to make:
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