The EASIEST Shepherd's Pie Recipe You Will Ever Make!

Introduction
Shepherd’s Pie is a comforting, classic dish made with a savory meat and vegetable filling topped with creamy mashed potatoes. This simple recipe makes it quick and easy to prepare — perfect for a hearty family meal!

Ingredients
For the Meat Filling:

2 tbsp olive oil

1 lb (450g) ground lamb (or ground beef for Cottage Pie)

1 small onion, diced

2 cloves garlic, minced

½ cup frozen carrots

½ cup frozen peas

½ cup frozen corn

2 tbsp tomato paste

Salt and pepper to taste

For the Mashed Potato Topping:

2 lbs (900g) potatoes, peeled and chopped

4 tbsp butter

¼ cup milk

Salt and pepper to taste

How to Make