ADVERTISEMENT
Serve hot with a fresh salad or steamed vegetables.
These patties are great for meal prep and can be stored in the fridge for up to 3 days.
Reheat in a pan or oven for best texture; avoid microwaving to keep crispiness.
Variations
Replace ground beef with ground turkey or chicken for a lighter option.
Add grated cheese to the mixture for extra richness.
Mix in finely chopped mushrooms or bell peppers for more vegetables.
FAQ
Q: Can I freeze these zucchini patties?
A: Yes, freeze them in an airtight container for up to 2 months. Thaw overnight before reheating.
Q: How do I prevent zucchini from making the patties soggy?
A: Make sure to squeeze out as much moisture as possible after grating the zucchini.
Q: Can I bake instead of frying?
A: Yes, bake at 200°C (390°F) for 20 minutes, flipping halfway through.
ADVERTISEMENT
