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Serve warm as a dessert or a light breakfast.
Leftovers can be stored in the refrigerator for up to 24 hours. Reheat gently before eating.
Add a sprinkle of cinnamon or a drizzle of honey if extra sweetness is desired.
Variations:
Substitute milk with plant-based alternatives like almond or oat milk.
Add nuts or seeds for extra texture and nutrients.
Use different fruit such as pears or berries for variety.
FAQ:
Can I use instant oats instead of regular oats?
Yes, but reduce soaking time accordingly as instant oats soften faster.
Is this dessert suitable for people with lactose intolerance?
Yes, by using lactose-free or plant-based milk alternatives.
How effective is this dessert for weight loss?
Its high fiber and protein content helps keep you full longer, which can support weight management when combined with a balanced diet.
Can I eat this dessert cold?
Yes, it can be enjoyed warm or chilled according to preference.
How many servings does this recipe make?
This recipe serves approximately two people.
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