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When you need a fast and tasty treat to accompany your coffee or tea, this simple pastry recipe is a perfect choice. Using basic ingredients like flour and water, with a touch of butter and sugar, it creates a light, flaky pastry that is ready in minutes. It’s ideal for spontaneous gatherings or a quick homemade snack.
Ingredients:
240 ml water
28 g butter
13 g sugar
120 g flour
1 egg
10 g vanilla sugar
Vegetable oil (for cooking)
A pinch of salt
How to make:
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